The Green Foods Bible
Everything you need to know about barley grass, wheatgrass, kamut, chlorella, spirulina and more.
by David Sandoval
The Green Foods Bible is comprehensive; from grasses to algae, to both sea and land vegetables-it covers every edible green food. This book helps to fulfill David’s dream to educate the world that they do not have to suffer unnecessarily. He has been immersed in the scientific research on the benefits of raw, enzyme-rich, whole plant foods since the early 1990s, and the results of his quest for knowledge are what you will find within the pages of this book.
It is the first to focus on the scientific validations that show green foods are beneficial in healing the body. Learn the evolution of green food and how "Chlorophyll Could Save the World", read about "Our Current State of Disease- and How Green Foods Can Heal Us," and much, much more.